We also known chef knife as a cook’s knife, usually used in food preparation. The chef’s knife was originally designed to cut and dismember beef. Today it is the primary common-use knife for most western chefs. At the present time, it is really difficult to find the best chef knife under 50 dollars.
Here we will review several chef knives, to know the beneficial aspects and the disadvantages. We will pay more attention to the selection of the knife based on its blade length, price range, blade-making material, and information from various users. This can make your work easier and more enjoyable. If you are interested in Chef Knife, keep reading the details.
Best Chef Knife Under 50 Review
1. Imarku Chef Knife, 8 inches Pro Kitchen Knife, High Carbon German Stainless Steel, Ergonomic Handle.
Specifications
- Brand: Imarku
- Manufacturer: Imarku
- Blade Material: Stainless steel, carbon
- Blade length: 8 inches
- Dimension: 13 x 3 x 1 inches
- Weight: 12.8 ounces
- Handle Material: Pakkawood
The Imarku 8-inch Chef Knife is an excellent choice for professionals and ordinary people including chefs, culinary experts, and food caterers. You can use it for various types of tasks, such as cutting, chopping, dicing, and slicing vegetables, fruits, fish, meat, and other products. Things like removing flesh from bones or crushing garlic can be done very easily with this knife. The metallic structure of the knife blade contains 16-18% chromium. This prevents corrosion and gives it a glossy finish. That is why it will not tarnish even after extensive use. It can be the perfect gift for Mother’s Day, Father’s Day, Wedding, and Birthday.
The blade of this knife is constructed from high-quality stainless steel. The length of the blade of this knife is about 8 inches and its thickness is 2.3 mm, which comprises approximately 0.6%-0.75% carbon for added strength and durability. This amount of carbon makes the knife almost twice as hard as other knives of the same type. Imarku, the best chef knife under 50, comes with a Rockwell Hardness Scale (HRC) of 56-58. This turns it into the hardest knife of its class.
To make it more professional and to reduce any fatigue, numbness, or pain in the fingers, or to make it work continuously for a long time, the Imarku Chef Knife is produced from Pakkawood. It is an element that originates from Africa and it is well known for its comfort, strength, and stability. The total length of the knife is 13 inches with a 5-inch handle length. Ultra-sharp edge-sharpness is the key to achieving the best cut, and it is clear in the knife blade, which will remain quite sharp and hard even after hard work, like cutting meat or removing meat from bones. Sharpness has been further enhanced using the latest German engineering.
Pros
- Durable high carbon steel blade,
- A sharp blade with excellent edge retention,
- Comfortable Pakkawood handle,
- Two times harder blade in its class,
- Aesthetically pleasing,
Cons
- Relatively light for some heavy chopping tasks.
2. Aroma House Professional Chef Knife 8 Inch German X50CrMoV15 Stainless Steel, Ergonomic Handle.
Specifications
- Brand: Aroma House
- Manufacturer: Aroma House
- Blade Material: Stainless Steel
- Blade length: 8 inches
- Dimension: 13.19 x 1.77 x 0.98 inches
- Weight: 15.8 ounces
- Handle Material: Pakkawood
The biggest feature of Aroma House Chef Knife is the balance between its blade and handle. Its ergonomic Pakkawood handle provides superior comfort and non-slip firmness. For reasons that reduce fatigue, numbness, or pain in the fingers, it is ideal for those who have to use the knife frequently in the kitchen. This Knife is classified and designed as a versatile kitchen knife for professional applications. This sharp knife can easily handle tasks like chopping, slicing, dicing, mince for vegetables, fruits, meat, and cheese in your kitchen.
Aroma House Chef Knife is equally suitable for both left-handed and right-handed people. Its double-edge blade design makes it easy. The angle of the blade edge is curved 15 degrees on each side. Aroma House Pro kitchen cooking knife is a great beauty, provides impeccable performance. This powerful design with moral strength, durability, control full tang handle makes it suitable for a professional kitchen or home chef.
The elegant package is easy to open and still allows safety and security from stainless steel kitchen knife blades. This kitchen knife is designed as a versatile knife. This makes it equally suitable for chefs, culinary specialists, food providers, and general users. These knives with extremely sharp blades are offered by the company for a lifetime warranty and return policy. It is an ultra-durable and ultra-sharp cooking knife, which is ideal for home, hiking, camping, etc.
Pros
- Include a sharpener and a gift box,
- Perfect balance and attractive design,
- Double edge for both right-handed and left-handed people,
- Full tang construction,
- Ergonomic Pakkawood handles with an end cap.
Cons
- Can’t wash this knife in a dishwasher.
3. Paudin Professional Chef Knife, Ultra Sharp, 8 Inch High Carbon German Stainless Steel, Ergonomic Full Tang ABS Handle.
Specifications
- Brand: PAUDIN
- Manufacturer: PAUDIN
- Blade Material: Stainless Steel
- Blade length: 8 inches
- Dimension: 12.99 x 1.57 x 0.08 inches
- Weight: 8.8 ounces
- Handle Material: Pakkawood
Paudin Professional Multipurpose Chef Knife is constructed to solve most cutting tasks in the kitchen. Its 8 inches long blade allows you to cut foods of various sizes. Different types of kitchen tasks including chopping, slicing, mincing meat, vegetables, and fruits will be more enjoyable when you start using this Ultra-sharp Paudin Chef Knife. The 5cr15mov high carbon German stainless steel is used to construct these Paudin kitchen knives which are better than most knives on the market. It is extremely hard and difficult to crack. The outstanding materials and the structure improve the overall strength of these knives and make them more durable. You will be amazed at the long-lasting performance of this chef knife and the remarkable ability to hold the edge.
The Paudin 6-inch chef’s knife is sharpened at 12-14 degrees on each side to provide maximum sharpness and to maintain optimal rigidity. This allows you to cut food effortlessly and precisely. The design of the hammered blade is very much practical that reduces resistance and adhesion to food. Its design is so visually pleasing that anyone will love it as soon as they see it. So you can use this multipurpose knife as a gift for different cases.
These knives come with an upgraded ABS handle instead of a wooden handle, which not only has great non-slip performance but also strengthens it and is more durable. The ergonomic design provides a comfortable grip and is suitable for hands of all sizes. Paudin chef knives are packed with nice magnetic bark gifts. Paudin is responsible for their product for life. If you have any dissatisfaction with the product, you can contact the company at any time.
Pros
- Great looking knife, very sharp,
- Versatile and easy to hold,
- Ensures effortlessly cuts for most food products,
- Nice packaging,
- Great knife for the price.
Cons
- The pattern is laser-engraved.
4. Victorinox Fibrox Pro Chef Knife 8-Inch, Stainless Steel Blade.
Specifications
- Brand: Victorinox
- Manufacturer: Victorinox
- Blade Material: Stainless Steel
- Blade length: 8 inches
- Dimension: 17 x 4 x 1.25 inches
- Weight: 7.5 Ounces
- Handle Material: Thermoplastic Elastomers (TPE)
Home chefs and culinary professionals both prefer this Victorinox Fibrox Pro Chef Knife. You can do almost all the work that can be imagined in the kitchen using this knife. The 8 inches blade of this knife is constructed from high-quality and lightweight European steel. A razor-sharp edge that rarely requires re-sharpening, and can be done tasks like dicing, mincing, chopping, slicing, and shredding easily. A long, sloping curved blade allows for effortless mincing and chopping. This knife contains a flat spine that provides extra power for slicing through hard-skinned items.
Victorinox Fibrox Pro Chef Knife comes with a comfortable handle, superior weight, and balance that make this knife an essential tool for every kitchen. Fibrox Pro handle with non-slip patented ensures a secure and comfortable grip, no matter the hand size is. The handle of this knife is produced by Thermoplastic Elastomers (TPE). The ergonomic handle design reduces hand and wrist fatigue effectively. This knife provides both comfort and productive performance when slicing cooked and grilled meat or larger foods.
Although Fibrox Pro knives are dishwasher safe but recommend hand washing because the dishwashers spray water at relatively high pressures, which can push silver objects and knives, dulling the edges. For best results, wash your knives thoroughly with a soapy cloth and dry them immediately. This is the best chef knife under 50 dollars among all other chef knives.
Pros:
- Comes with excellent Swiss quality standards,
- Razor-sharp edges rarely require re-sharpening,
- Dishwasher safe,
- Non-slip and ergonomic handle,
- Comes with a great warranty.
Cons:
- The knife should be washed by hand instead of the dishwasher.
5. MOSFIATA 8″ Super Sharp Professional Chef Knife German High Carbon Stainless, with Finger Guard and Knife Sharpener.
Specifications
- Brand: MOSFIATA
- Manufacturer: MOSFIATA
- Blade Material: High Carbon Stainless Steel
- Blade length: 8 inches
- Dimension: 14.76 x 5.12 x 2.08 inches
- Weight: 7.8 ounces
- Handle Material:
High-quality German stainless steel is used to produce MOSFIATA 8 inches Super Sharp Professional Chef Knife which prevents rust, corrosion, and discoloration. It can be utilized in your daily kitchen routines, such as cutting, slicing, and cutting all kinds of meat, vegetables, fruits, and bread. It is convenient for home and restaurant kitchens. The blade has been hand-polished by craftworkers with decades of experience to establish its sharpness and durability. The hand-polished edge of this 2.5mm thick kitchen knife is 14-16 degrees on each surface, which is hard and sharp to make the job done correctly.
The handle of the MOSFIATA Professional Chef Knife is prepared from Santoprene for convenience and polypropylene for durability. It features textured finger positions that provide slip resistance and a stronger grip. Each handle is organized to be extensive where it reaches the blade to help protect fingers. The solid handle reduces wrist tension while maintaining a reliable, comfortable grip, no matter the size of your hand or wherever you are. Even after prolonged operation, the palms and wrists of your hands will not become tired. It is standard for both those who cook frequently and those who love to prepare snacks. The durability and reliability MOSFIATA Professional Chef Knife are protected by a triple rivet design that connects the handle firmly to the blade.
This knife is available in a great-quality black gift box, representing it as an attractive gift for a mother, father, grandparent, or friend. The knife sheath protects young children and other family members from injury. A knife sharpener and finger protector are included in the package. So you have all you require for outstanding food preparation.
Pros
- Suitable for both home and restaurant kitchens.
- Ergonomic handle for easy grip and hassle-free maneuvering,
- Comes with a premium quality knife sharpener,
- Easy to clean and dishwasher safe,
- Available in a high-quality black gift box.
Cons
- Needs polishing frequently.
6. Mercer Culinary M23510 Chef Knife 8-Inch, High Carbon Steel.
Specifications
- Brand: Mercer Culinary
- Manufacturer: Mercer Tool Corp.
- Blade Material: High Carbon Steel
- Blade length: 8 inches
- Dimension: 17.5 x 0.63 x 4.13 inches
- Weight: 9.2 ounces
- Handle Material: Delrin
The Mercer Culinary m23510 Chef Knife is produced from high-quality German steel that’s renowned for its strength and durability. The steel used to make this knife is made with a full tang, and the blade’s edge is extremely sharp. This 8-inch chef’s knife provides incredible cutting power with a 15-degree edge. Meat, fish or vegetables, whatever, can be cut easily. You can use the Mercer Culinary M23510 Renaissance for several tasks, including chopping, mincing, and dicing. This Mercer chef knife always tops our list of the best chef knives.
For extra strength, M23510 Renaissance has a full-length tang and a precision-forged, one-piece construction. The handle is made from Delrin, which is widely known and used in many chef knives for its durability. It is ideal for a multitude of uses and has a classic European tapered shape. These knives are corrosion-resistant and come with a limited lifetime warranty.
The edge of the Mercer Culinary M23510 is taper-ground to stay sharper for longer and also to facilitate easier sharpening. It comes in a versatile shape that is ideal for a variety of tasks. It is recommended to use hand washing for the blade and surface care for this knife. When comparing prices with features, Renaissance offers incredible value for money.
Pros
- High carbon stainless steel construction
- Extremely sharp edge,
- Classic styles to modern looks,
- Durable one-piece construction,
- Limited lifetime warranty.
Cons
- It may seem too light for some tasks.
7. XYJ Forging Serbian Chef Knife High-Manganese Steel, Full Tang Handle, Leather Sheath.
Specifications
- Brand: XYJ
- Manufacturer: XYJ
- Blade Material: High-carbon steel
- Blade length: 8 inches
- Dimension: 11.42 x 4.13 x 1.18 inches
- Weight: 1.34 pounds
- Handle Material: Wood
XYJ knives have been producing high-quality, exceptional sharpness, simple design, outstanding balance, and good practicality knives since 1986. Following the principles of ergonomics and mechanical levers, the company has greatly improved the cutting experience of customers. An all-rounded design makes XYJ Forging Serbian Chef Knife suitable for climbing, fishing, outdoors, kitchen cooking. A practical knife designed for a variety of tasks, using which you can get your work done quickly. Workers with more than 30 years of experience sharpen knives manually using a natural knife grinder. These knives have a longer service life than mechanically produced knives.
This butcher chef knife is constructed of high-manganese steel, with a V-shaped fine processing blade and ergonomic full tang handle. This makes the blade comfortable and creates a non-slip effect, making it a great fit in your hand. It is suitable for cutting any food of your choice except meat, fish, vegetables, fruits, or bones. You can use this knife in all the cutting work in your daily kitchen and it can be a tool that you can always use.
XYJ Forging Serbian Chef Knife comes with a great gift box and a unique leather sheath, to protect the blade and another safety. It also comes with a belt loop that can be attached to the belt for easy carrying when used outside. This Forging Serbian knife can be a good outdoor knife for hunting and camping. Because of the high carbon content of the knives, please pay attention to cleaning the knives. Acidic or alkaline substances should not stay on the blade for long periods of time and please do not touch corrosive objects with the blade. If you do not use it for a long time, it should be stored in a dry place.
Pros
- Manganese steel for firmness and durability,
- The blade is integrated into the handle without soldering, prevents breakage,
- The ergonomically designed handle, made from high-quality stainless steel and wood,
- Well-balanced, comfortable, and sturdy.
- A longer service life than mechanically produced knives.
Cons
- Some users find it a little heavy.
8. Santoku Knife- Imarku 7 Inch Kitchen Knife German HC Stainless Steel 7Cr17Mov, Ultra Sharp, Ergonomic Pakkawood Handle.
Specifications
- Brand: Imarku
- Manufacturer: Imarku
- Blade Material: Stainless Steel
- Blade length: 7 inches
- Dimension: 12 x 3 x 1 inches
- Weight: 6.9 ounces
- Handle Material: Pakkawood
This Imarku Super Sharp Santoku knife is made of German HC stainless steel resistant to rust, corrosion, and discoloration. It is a very effective tool in your kitchen for daily tasks such as slicing, chopping, dicing, and cutting all kinds of meat, vegetables, fruits, and bread. It is equally suitable for home and restaurant kitchens. This incredibly sharp knife is manufactured through professional knife blade polishing, so this Japanese knife differs from the others. It has proven its ability to withstand the rigors of harsh restaurant use. The thickness of this Imarku Santoku knife is 2.5 mm and its hand-polished edges are 15-18 degrees per side, which is perfectly hard and sharp to get any job done.
The Pakkawood handle minimizes wrist tension as well as provides optimum security and comfortable grip, no matter your hand size or where you grip. Even after prolonged use, your palms and wrists will not get tired. This chef knife is ideal for both those who cook frequently and those who love to prepare snacks. The knife comes in a high-quality black gift box, which is why it can undoubtedly be the perfect gift for someone you love.
The 7-inch Santoku Chef Knife Scalloped hollow edge is especially effective for sticking things to the knife blade, slicing, dicing, and mincing by adding gaps between the knife blade and the cut elements. This multipurpose knife is an excellent choice for chefs, culinary experts, food caterers, as well as ordinary people. The full reinforcement between the blade and the handle acts as a finger guard while providing extra weight for perfect balance, which also ensures safety.
Pros
- High-quality stainless steel blade,
- Corrosion-resistant,
- The satin finish doesn’t show scratches,
- Non-slip ergonomic handle.
- Comes in a high-quality black gift box.
Cons
- Suitable for right-handed people because of being single-edged.
9. Golden Bird Meat Cleaver Knife High Carbon Steel, Hand Forged Boning Knife, Best Chef Knives for Kitchen, Camping, BBQ.
Specifications
- Brand: Golden Bird
- Manufacturer: Golden Bird
- Blade Material: High Carbon Steel
- Blade length: 5.7 inches
- Dimension: 10.8 x 2 x 0.2 inches
- Weight: 8 ounces
- Handle Material: Wood
Golden Bird Meat Cleaver Knife is a handmade high carbon steel boning knife. This kitchen knife has exceptional performance and long service life compared to the meat knife made of ordinary stainless steel. Multiple hand-crushing processes are applied on this 5.7-inch sturdy blade for incredibly sharp cutting edges. To protect the blade, this Golden Bird chef knife is equipped with a practical soft sheath. You can hang it with your belt for easy carrying when camping outside. Meat Cleaver’s portable camping knife can be your most essential tool for the butcher, fishing, camping, and outdoor BBQ activities.
The unique hammer texture of the blade makes it beautiful to look at and corrosion-resistant while it also helps prevent food from getting stuck. The big finger holes in the curved wooden handles and blades provide a secure grip for excellent control when fishing, chopping vegetables, and digging meat. The complete tang design protects this fillet knife from falling easily.
This handmade Golden Bird Meat Cleaver Knife is classified as a multi-function kitchen knife. The curved blade is very suitable for many kitchen tasks, such as cutting biscuits, cutting meat and cutting vegetables, chopping whole chicken, and separating the meat from the lamb ribs. All of these knives pass strict quality control before shipment and are well packaged in an elegant box. We offer a 100% satisfaction warranty and 30 days money-back guarantee for quality problems. It can certainly be an ideal gift for your boyfriend, family members, and friends who love cooking and knives.
Pros
- Exceptional performance and long service life.
- Equipped with a practical soft sheath,
- Corrosion-resistant,
- A 100% satisfaction warranty and 30 days money-back guarantee,
- Affordable price.
Cons
- This knife is not dishwasher-safe.
10. Messermeister Four Seasons Chef Knife High-Carbon, 8-Inch.
Specifications
- Brand: Messermeister
- Manufacturer: Messermeister
- Blade Material: Carbon
- Blade length: 8 inches
- Dimension: 13.5 x 2.63 x 0.75 inches
- Weight: 1.44 ounces
- Handle Material: Polypropylene
The Messermeister Four Seasons Knife Collection is convenient for handling everyday challenges and high levels of workload in a commercial kitchen. They range from single billets of fine German stainless stamping steel alloy to die-cuts and colorful, oversized, molded healthy handles. It is the best chef knife under 50 dollars you can choose.
This chef knife is able to resist oxidation even after repeated exposure to moisture. The German 1.4116 stainless carbon alloy blade is used to construct this knife. It can be easily sharpened and offer a wide selection of blades for specific food service work. A group of skilled technicians invented the brand in Santa Catarina, Portugal. These chef knives can create a distinct beauty for each kitchen. You will be attracted to this knife and you will be able to use it for 90% of all your cutting work.
Messermeister Four Season 8 inches Chef Knife has a commercial-grade over-size, molded, and healthy handle. The stamped blade is ground into a thin profile to create a razor-sharp edge. You can cut, chop, dice, slice and mince your way through extended cutting tasks without fatigue. The knife provides a lifetime warranty against material and manufacturing defects.
Pros
- German stainless-stamped steel alloy provides durability,
- Corrosion and rust-resistant,
- Carbon composition in steel material is at 1.4116,
- Comfortable and hygienic polypropylene handle,
- Excellent edge retention capability.
Cons
- The blade is comparatively wider.
Buying Guide: How To Choose The Best Chef Knife Under 50
There are a few things you should pay special attention to when choosing a chef’s knife. Below are the details.
Material
The material used to make the knife is undoubtedly an important consideration. Knives made of good quality material must perform well. Since chef knives are frequently exposed to moisture, it is essential that the material be resistant to corrosion and rust. Moreover, the handle material must be non-slip and comfortable.
Blade
The blade is the main part of a knife. It has to be sharp and have the ability to hold on. It is very embarrassing to sharpen the knife repeatedly while working, which disrupts the work. Moreover, the size and length of the blade need to be according to your work needs.
Ease to clean
Chef knives usually need to be used frequently every day and need to be cleaned regularly to maintain their quality or keep them clean. In this case, everyone will prefer a knife that can be cleaned easily.
Handle
Chef Knife with a comfortable handle can make your work more enjoyable. This is also one of the most important considerations of the knife. It is very important that the handle of your chef knife is non-slip, strong, and comfortable.
Warranty
After all, you can’t be extra careful when you’re purchasing a chef’s knife at a cheap price. Many good companies provide a lifetime warranty on the knives they sell and can support you in making the correct decision by narrowing down your options to those who like them.
Final Words
A chef’s knife is an essential part of life. We all expect our work in the kitchen to be beautiful, tidy, and perfect. Chef Knife is an important tool in this case that we need constantly. We have discussed the best chef knife under 50 dollars here. Hopefully, you can choose the knife you need from this.
If you have any further questions or comments, please let us know in the comments section.